Sushi Push-Pops are being introduced by Yuki Pan Asian Kitchen & Bar as a playful new way of enjoying the Japanese favourite. The new format is being presented in custom push-pop packaging, allowing sushi to be enjoyed in a more casual and fuss-free manner. Yuki Pan Asian Kitchen & Bar is retaining its signature sushi flavours while adapting the format for quick bites, casual sharing and on-the-go occasions.
The new selection is being offered in vegetarian and non-vegetarian options. The vegetarian range includes Cream Cheese Truffle Maki with blue rice, tempura asparagus and avocado, along with Crispy Quinoa Avocado Maki. The non-vegetarian choices include Crunchy Tuna Maki, Crunchy Salmon Maki, Ebi Tempura and Spicy Chicken Katsu, giving diners a range of familiar flavours in the new format.
The push-pop packaging is being positioned as a convenient alternative to a conventional sushi order, particularly for quick bites and casual sharing. The offering is being made available at Yuki’s Bengaluru locations in Koramangala, JP Nagar, Indiranagar, Sarjapur and Whitefield, from 12:30 PM to 12:00 AM.
Prices are being started at ₹725, with the new Sushi Push-Pops being presented as a playful addition to Yuki’s menu. The combination of familiar sushi preparations and a more casual format is being used to offer diners a different way to enjoy the restaurant’s signature flavours.